martes, 26 de abril de 2016

Recipes: Avocado and Chocolate Mint Mousse

Avocado and Chocolate Mint Mousse
  • Prep Time:5 Minutes
  • Serves:2
 

What’s better with chocolate then strawberries? Nothing! Carolyn Scott-Hamilton is back in the kitchen with three ingredients you don't normally see together. Avocados, chocolate, and strawberries combine to create a decadent summertime dessert that's suitable for all special diets.

This recipe is so easy and only has three recipes. If you'd like to take a look at how it's done and find other great vegan recipes, check out the full recipe on the latest episode of The Healthy Voyager.

 

Foodie Byte

Ingredients

1 pitted and peeled avocado
3 tablespoons cocoa powder
1/3 cup agave nectar
1/2 teaspoon sea salt
2 teaspoons vanilla extract
1/2 teaspoon mint extract flavoring
1/2 cup water (add small amounts incrementally if more is necessary to blend)
Fresh strawberries, washed and sliced
5 to 6 fresh mint leaves

Preparation

In a blender, mix all of the ingredients until creamy, no chunks.
Scoop into serving bowls and garnish with fresh strawberry slices and mint leaves. Enjoy!
P.S. You can also freeze the mousse for later for a deliciously divine frozen delight



from FoodChannel http://ift.tt/26skL9H
via IFTTT

No hay comentarios.:

Publicar un comentario