It's not hard to remember a time when London was the gastronomic laughing stock of international cities. How times have changed: London is now one of the most exciting and diverse restaurant capitals in the world. As well as its many clusters of vibrant ethnic cuisines, in recent years it has been its young, home-grown chefs—who have traveled to learn from the best—that have put London on the map.
Price Key:
In recent years London has gotten much better at high-quality affordable dining. And though some of the places listed here will set you back a quid or two, they all represent value for money, no matter what the price-point is.
The price of eating out can range from Lebanese mezze or hoppers for under £15, up to £150 for dinner at The Clove Club or Kitchen Table. Cheap eats are indicated by (£), everyday restaurants (££), a pukka meal out (£££), and a one-off treat (££££).
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